Easter Opening Hours:

Monday - Thrursday 10:00 - 22:00

Friday 10:00 - 19:00

Saturday 10:00 - 19:00

Easter Sunday Closed

A focused collection of our Artisinal bold flavours, crafted with fresh, premium ingredients and pure confidence.

All our products can be picked up in-store.

Pre-orders and online payments are only available for selected products.

ORDER HERE

Antonis Selekos

Our Flavour Pioneer

Every bold creation starts with a visionary. Antonis Selekos blends tradition, skill, and daring innovation to craft Panettone that breaks all the rules.

Discover the passion and story behind our unique flavours.

OUR STORY

Did you know?

Great Panettone takes time—3 days to ferment, 1 day to bake and cool upside down. Perfectly crafted by day four, never rushed.